Main Dishes Archive

Lasagna Bake For Two

    Your own personal serving means cheesy, bubbly cooked edges.   Lasagna Bake For Two   Print   Ingredients 2 lasagna noodles, uncooked ½ lb. extra-lean ground beef ½ cup chopped onions 1 clove garlic, minced 1 cup undrained canned diced tomatoes (about ⅔ of 14.5-oz. can) 2 Tbsp. PHILADELPHIA Cream Cheese Spread 4

Baked Crunchy Tacos

      Make tacos more substantial by adding beans to the ground beef mixture. For authentic flavor, try with fresh chorizo sausage instead of the ground beef.    Baked Crunchy Tacos   Print   Ingredients 1 pound ground beef -Substitutions 1 pound fresh chorizo sausage, casings removed 1 can (15 ounces) black beans, drained

Stuffed Pepper Casserole

      Layer the ingredients of this Stuffed Pepper Casserole to save time & deliver big flavor. Enjoy this stuffed pepper casserole as a weeknight entrée!    Stuffed Pepper Casserole   Print   Ingredients 1 lb. lean ground beef 2 green peppers, coarsely chopped 3 cloves garlic, minced 2 cups cooked long-grain white rice

Garlic Baked Mushrooms With Spaghetti

  A quick delicious meal the whole family will enjoy.    Garlic Baked Mushrooms With Spaghetti   Print   Ingredients 1 lb. mushrooms 3 tbsps unsalted butter 4 cloves garlic, minced Grated Parmesan cheese Salt and pepper, to taste 2 tbsps fresh parsley, chopped Cooked spaghetti or pasta of your choice Instructions Preheat oven to

Buttery Baked Buttermilk Chicken

    This healthy alternative baked chicken tasted like it is fried.   Buttery Baked Buttermilk Chicken   Print   Ingredients 6 boneless, skinless chicken breast cut into thirds 1 cup all-purpose flour ½ teaspoon salt 1 tablespoon seasoned salt ¾ teaspoon pepper 2 teaspoon paprika ½ stick butter (or ¼ cup) Buttermilk 1 gallon-size

Brown Sugar and Beer Steak

  Choose your favorite steak and marinate.  Brown Sugar and Beer Steak   Print   Ingredients ½ cup dark beer ¼ cup teriyaki marinade and sauce ¼ cup firmly packed brown sugar 4 (1-inch thick) rib-eye steaks (about 3 pounds) or any steak you wish ¾ teaspoon kosher salt ¾ teaspoon freshly ground pepper Caramelized