Easy Cream Filled Crescent Rolls

Easy Cream Filled Crescent Rolls
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Easy Cream Filled Crescent Rolls
: Linda Kelly Lee
Ingredients
  • 1 can refrigerated crescent dinner rolls 8 oz
  • 4 oz PHILADELPHIA White Chocolate Cream Cheese about half a package
Instructions
  1. Heat oven to 350°F. Separate dough into 8 triangles.
  2. Place approximately 1 Tablespoon cream cheese on each triangle.
  3. Roll up each crescent, ending at the smallest tip of triangle. Place with tips down on ungreased cookie sheet.
  4. Bake 10-12 minutes or until golden brown.

Easy Cream Filled Crescent Rolls