The Absolute Best Coconut Cream Pie

 

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The Absolute Best Coconut Cream Pie
Ingredients
  • For the pie crust:
Pastry:
  • 1 cup very cold butter cut into small cubes
  • 2 ½ cups flour
  • ½ tsp salt
  • 1/4 to 1/3 cup ice water Only enough to make a dough form.
For the coconut cream filling
  • 3 cups whole milk
  • 1/3 cup flour
  • 2/3 cup sugar
  • pinch of salt
  • 1 cup unsweetened fine coconut
  • 3 slightly beaten extra large egg yolks
  • 4 tbsp butter
  • 2 tsp vanilla extract
  • 1/4 tsp pure almond extract
Vanilla Whipped Cream
  • 1 cup whipping cream
  • 1 tsp vanilla extract
  • 3 tbsp icing sugar
Instructions
  1. Please visit: nlrockrecipes

 

The Absolute Best Coconut Cream Pie