High Sunlight (6 to 8 hours per day):
Tomatoes, strawberries, peppers, eggplants, melons, cucumbers, beans. and squash.
Medium Sunlight (4 to 6 hours per day):
Broccoli, carrots, radishes, beets, turnips and potatoes
Low Sunlight ( 3 to 4 hours per day):
Arugula, kale, spinach, lettuce, asian greens, mustard greens, parsley, scallions and cabbage.