Bacon Wrapped Onion Rings

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Bacon Wrapped Onion Rings
Ingredients
  • 1 pack Bacon
  • 4-5 SWEET Onions
  • 2 T Black Pepper
Instructions
  1. Cut onions into 1/2 inch thick rings and pop the internal rings out until you have a nice sturdy onion ring.
  2. Wrap each onion ring with bacon and secure with a skewer or toothpick.
  3. Heavily cover the onion rings with pepper.
  4. Bake for about 90 minutes at 250-350 degrees.

Bacon Wrapped Onion Rings