Cherry Peach Cobbler Printable Recipe

Combine cherries and peaches to make a tasty cobbler.

Cherry Peach Cobbler

Cherry Peach Cobbler
Cherry Peach Cobbler
  • 1 can Comstock® or Wilderness® More Fruit Cherry Filling or 1 can Comstock® or Wilderness® Lite Cherry Filling 21 ounces, 21 ounces
  • 1/3 cup sugar
  • 1 can refrigerated flaky biscuits 10 oz.
  • 1/2 stick of butter or margarine melted
  • 1 can Comstock® or Wilderness® More Fruit Peach Filling 21 ounces
  • 1/2 tsp . ground cinnamon
  1. Heat oven to 400°F. Combine cherry and peach fillings in 13" x 9" baking pan. Combine sugar and cinnamon in small bowl.
  2. Separate each biscuit into two sections; dip each section in butter or margarine, then in cinnamon sugar. Arrange on top of filling.
  3. Bake 18-20 minutes, until golden brown. Serve warm.

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