Crock-Pot Pull Apart Beef Sliders

Crock-Pot Pull Apart Beef Sliders With Homemade Vinegar Slaw. This is a fast put-together recipe in the crock pot and I promise you the results will taste like you have slaved away on the stove for hours!! Absolutely delicious!

Crock-Pot Pull Apart Beef Sliders With Homemade Vinegar Slaw. This is a fast put-together recipe in the crock pot and I promise you the results will taste like you have slaved away on the stove for hours!! Absolutely delicious!

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Crock-Pot Pull Apart Beef Sliders


  • Author: My Honeys Place

Ingredients

3 lb. boneless beef chuck roast

1 cup of your favorite BBQ sauce (I used Sweet Baby Rays BBQ sauce )

1/2 cup ketchup

2 tablespoons light brown sugar

1/4 cup vinegar

1 tablespoon Worcesterhire Sauce

1/8 teaspoon ground cloves

1/2 teaspoon chili powder

2 packages (12 count) KING’S HAWAIIAN Original Hawaiian Sweet Dinner Rolls


Instructions

Put the beef in the crock pot. Turn it on high heat.

Combine the rest of the ingredients in a medium bowl and pour over the beef.

Cover and cook on high for 4 hours or until beef is tender.

When the beef is done, place the beef on a plate and shred it with 2 forks. Return the beef to the  crock pot sauce and mix well. Lower crock pot heat to low and simmer for another 2 hours.

Split Hawaiian Rolls in half and spoon beef between rolls.

Notes

Serve with Homemade Slaw. Recipe below!

Homemade Vinegar Slaw. Delicious recipe for a side dish or on top of a sandwich.

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Vinegar Slaw


  • Author: My Honeys Place

Ingredients

1 head cabbage, shredded

1 and 1/4 cup red wine vinegar

2 Tbsp. olive oil

1 Tbsp. salt

1 Tbsp. pepper

1/3 cup Sugar


Instructions

In a large bowl, whisk all of the ingredients except cabbage.
Add cabbage.
Refrigerate until serving.
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