Oreo Chocolate Cake

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Oreo Chocolate Cake. So easy to make. Pretty dessert recipe for chocolate lovers.

Oreo Chocolate Cake
Ingredients
  • 1 box Jiffy cake mix
  • 1 Container white vanilla frosting
  • 1 8 inch round Oreo pie crust
  • 1/2 6.8 oz package dark chocolate bar Grated
  • cherries optional
Instructions
  1. Mix cake mix according to package directions. Pour the mix into an 8 inch baking pan. Bake at 350 degrees or until tooth pick inserted into center comes out clean. About 25 to 30 minutes. Let cake cool.
  2. Using vanilla frosting, frost cooled cake. Smoothing with a spatula.
  3. Lifting cake carefully and put into round Oreo pie crust.
  4. Shred dark chocolate bar with grater. To grate chocolate, cut it into a chunk that fits comfortably in your hand. Grate the chocolate using a microplane grater, handheld grater, or the smallest holes on a box grater. Place on top of cake.
  5. Add cherries on top if desired.
  6. Enjoy!!

 

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