Superbo-dillas Printable Recipe

Easy to make, Yummy to eat!


  • ½ cup chopped cooked chicken meat, or shredded rotisserie chicken
  • ½ cup shredded Mexican cheese
  • 1 tablespoon diced green chiles rinsed and drained well
  • 2 soft taco flour tortillas 58g each
  • Hidden Valley Spicy Chipotle Pepper Sandwich Spread & Dip
  1. Spray large skillet or griddle with nonstick cooking spray; preheat. On one tortilla, spread sandwich spread evenly to the edges. Top with chicken, cheese and chiles; cover with remaining tortilla. Cook on hot skillet for about 1 minute. Turn over, and continue to cook until tortillas are slightly browned and cheese has melted. Remove from pan and cut into 8 wedges.
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