Tangy Ranch Chicken Printable Recipe

Sooooo amazingly good!! It’s so simple, and yet so good at the same time!

Tangy Ranch Chicken

Tangy Ranch Chicken
Tangy Ranch Chicken
  • 2/3 cup Ranch dressing
  • 1/3 cup FRENCH'S® Classic Yellow® Mustard
  • 3 tbsp . brown sugar
  • 4 to 6 boneless skinless chicken breasts 5 oz.
  1. MIX salad dressing, mustard and sugar. Pour 1/2 cup sauce into serving bowl.
  2. COAT chicken with remaining sauce in 3-qt. greased baking dish.
  3. BAKE chicken at 350°F for 25 min. until cooked. Serve with reserved sauce

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